It's me!
I factory reset my phone 2 weeks ago. It alerted me that it would stop working as a phone should if I didn’t. I made all the necessary saves and uploaded all the selfies I didn’t want to lose. I made sure my WhatsApp was backed up so I would never lose the few messages my dad sent me since I got this phone and he got WhatsApp. That’s all I cared about, really.
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I recently wrote a personal essay/review of Priya Krishna’s new book Indian-ish – a book she wrote with her amazing mother Ritu. The article made it to the Everett Herald, a local newspaper here in Boring land. Oh sorry, I meant Boeing.
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Ginger and garlic are the two building block ingredients to endless home cooked Indian meals. It is the base on which many of your favourite meals rest. Although I have given you a specific quantity for the ingredients, you can always make extra and keep it in your fridge. It will last you up to 10 days that way and it is also easily frozen with a little water in an ice cube tray. …